As if our double chocolate cookie wasn’t already perfect, we decided to add even more! This time we used Belgian white chocolate to create a trio of deliciousness unlike anything you’ve ever tasted. This cookie arrives individually wrapped in our branded packaging for freshness and convenience and can be frozen for up to 6 months.
INGREDIENTS
Belgian White Chocolate (sugar, cocoa butter, whole milk powder, soy lecithin (an emulsifier), natural vanilla flavor), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Brown Cane Sugar, Chocolate Cane Sugar, Cocoa (processed with alkali), Eggs, Honey, Sea Salt, Vanilla Extract, Baking Soda. (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract)
ALLERGY INFORMATION
Produced in a facility that uses milk, soy, wheat, egg, peanuts, and tree nuts.
Nutrition Facts
Serving Size 1 Cookie
| Amount Per Serving | ||
|---|---|---|
| Calories 250 | ||
| % Daily Value* | ||
| Total Fat 14g | 18% | |
| Saturated Fat 8g | 40% | |
| Trans Fat 0g | ||
| Cholesterol 35mg | 12% | |
| Sodium 180mg | 8% | |
| Total Carbohydrate 33g | 12% | |
| Dietary Fiber | ||
| Sugars 23g | 28% | |
| Protein 3g | ||
| Vitamin A 65mcg | Vitamin C 0mcg | |
| Vitamin D 0mcg | Potassium 217mg | |
| Calcium 41mg | Iron 2mg | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
Belgian White Chocolate (sugar, cocoa butter, whole milk powder, soy lecithin (an emulsifier), natural vanilla flavor), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Brown Cane Sugar, Chocolate Cane Sugar, Cocoa (processed with alkali), Eggs, Honey, Sea Salt, Vanilla Extract, Baking Soda. (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract)
Allergy Information
Produced in a facility that uses milk, soy, wheat, egg, peanuts, and tree nuts.